Wednesday Night Meals

Title: Wednesday Night Meals
Who:

Adult members (youth may assist)

When: Wednesdays, 4:00 PM - 6:30 PM, September through April 
Where: Fellowship Hall and Kitchen
How Long:  

What:

__Leader__
- Plans menu
- Shops for, buys, prepares or orders food for 50-80 people (cost to be reimbursed)
- Supervise 2-3 workers
- Responsible for honoring the kitchen rules as established by the Kitchen Committee

__2-3 Workers__
- Serve the meal
- Clean up the Fellowship Hall and Kitchen 

Contact:  
Links: